Fasting lowers cholesterol and boosts metabolism naturally
Live Forever Club - 07-Oct-2025It offers a simple, natural way to support better metabolic health
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It offers a simple, natural way to support better metabolic health
Even light drinking raises dementia risk, genetic evidence shows no protective effect
Study finds 500 mg cocoa extract lowered hsCRP, a key heart disease risk marker, by 8% yearly
Study ties high UPF intake to raised hs-CRP levels, a key marker for heart disease
Older adults who eat breakfast late face higher mortality and health complications
The study suggests eggs can safely fit into heart-healthy diets
Eating more bananas, spinach, and avocados may cut heart risks and deaths by 24%
Both protein sources support health and longevity, with only slight variation in cancer outcomes
Adding exercise and calorie cuts to the Mediterranean diet lowers type 2 diabetes risk by 31%
New plant-based egg offers a sustainable, allergy-friendly alternative for UK consumers
Stress-relief drinks may soothe in the moment, but science says the benefits are limited
15-year Swedish study finds plant-rich diets may delay age-related diseases and boost longevity
Minimally processed diets cut weight, fat, and cravings better than ultra-processed ones
Prolonged fasts should be done with caution and preferably under medical supervision
Without changes, liver cancer cases and deaths could nearly double by 2050
Liver disease surge tied to rising heavy drinking among women, older adults, and at-risk groups
Caffeine activates energy-sensing proteins that help cells fight stress and age more healthily
Study shows caffeine activates AMPK, a key longevity switch linked to cell health and ageing
Understanding this may help develop new ways to keep adults hydrated
Ultra-processed foods raise heart and stroke risk by 88%, even in seemingly healthy people
MIND diet may reduce dementia risk by 25%, especially with long-term improvements
Even small changes in diet made a measurable difference
Researchers stress it shows association, not proof of cause
Food industry lobbying led UK to drop guidance promoting discounts on minimally processed foods
Different regions have different foods, but the benefits are similar