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Eat fibre for a healthier life

02-Jun-2016

Key points from article :

Westmead Institute for Medical Research looked at people’s eating habits, including fibre intake, glycemic index, glycemic load and sugar intake.

Dr. Bamini Gopinath: “Fibre intake had the strongest influence”

Almost 80 per cent greater likelihood of living a long and healthy life over a 10-year follow-up.

Studying of over 1,600 over 50s.

Dietary fibre is a type of carbohydrate that the body – found mainly in fruits, vegetables, whole grains and legumes.

It can also help with lowering cholesterol levels, controlling blood sugar levels and maintaining a healthy weight.

The study was published in The Journals of Gerontology, Series A.

Mentioned in this article:

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Bamini Gopinath

Professor and Senior Principal Research Fellow Sensory Loss Epidemiology.

The Journals of Gerontology, Series A

Scientific journal covering the field of aging

Topics mentioned on this page:
Fibre and Whole Grains