In her mid-twenties, Nika faced severe gastric issues, including stomach ulcers, polyps, and chronic gastritis, all caused by painkillers prescribed after routine surgery. Initially, physicians dismissed her concerns, and she struggled with the impact of inflammation on her mental wellbeing.

Determined to improve her quality of life, Nika discovered the power of a consistent fermented diet routine. She started digging into the science behind and the mechanisms of interaction between the gut and mind.

That is why she founded Ani Biome, to offer personalised, science-backed solutions to rejuvenate the gut and enhance overall vitality.