Jonathan Hodgson is Professor of Nutrition and Epidemiology in the School of Medical and Health Sciences. He holds a National Health and Medical Research Council Senior Research Fellowship, and conducts research to better understand the impact of diet on vascular health.

Jonathan Hodgson has a B Agr Sc from La Trobe University and a PhD from Monash University. His research is based at the Royal Perth Hospital Medical Research Foundation, where he conducts randomised controlled trials, observational epidemiology and laboratory-based studies directed at understanding how plant-based diets benefit vascular health.