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Clett Erridge

Research Fellow at University of Leicester.

Clett completed his BSc in Molecular Biology (1997), and PhD in Molecular Immunology (2003), at the University of Edinburgh. He then moved to Strathclyde University to take up a British Heart Foundation sponsored Junior Research Fellowship. In 2008, he moved to the University of Leicester to take a second Research Fellowship. During this time, Clett’s research focus progressed from an exploration of the impact of oxidised lipids and lipoproteins on innate immune signalling, to the mechanisms by which pattern-recognition receptors regulate lipid metabolism at the cellular and systemic levels. Currently, his work focuses particularly on the mechanisms connecting pattern-recognition receptor signalling with the induction of risk factors for chronic metabolic disease.

Visit website: https://www2.le.ac.uk/departments/cardiovascular-sciences/people/erridge

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See also

University of Leicester

Public research university for UK and international students

Details last updated 28-Jan-2021

Clett Erridge News

Bacterial Products In Processed Foods May Increase Disease Risk

Bacterial Products In Processed Foods May Increase Disease Risk

ScienceDaily - 13-Feb-2016

PAMPs in processed foods trigger immune responses, affecting cholesterol and white cell counts