Ultra-processed foods raise inflammation
Diabetes.co.uk - 16-Sep-2025Study ties high UPF intake to raised hs-CRP levels, a key marker for heart disease
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Study ties high UPF intake to raised hs-CRP levels, a key marker for heart disease
Genes for DNA repair and telomere protection may explain T. dohrnii’s unique longevity
These adaptations explain its extraordinary 200-year lifespan
Diet, probiotics, and microbiota therapies may open new paths for treatment
This discovery suggests gut microbes may play a major role in healthy ageing
Rapamycin extended mouse lifespan by up to 28%, even when given in mid or late life, review finds
Milk consumption and emotional health influence microbial balance
Clinical trials show mixed results for metformin and ageing
New DeSci platform uses tokens and AI to speed breakthroughs in ageing research
What we eat and how we feel can change these microbes
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This pathway could guide human anti-ageing therapies
Scientists are testing medicines, diets, and lifestyle changes to keep immunity strong
Jab targeting KRAS mutation kept some patients cancer-free for over 15 months
15-year Swedish study finds plant-rich diets may delay age-related diseases and boost longevity
Study finds eggs maintain mitochondrial DNA integrity, unlike other body cells that age
New dual-bacteria therapy shows potent, safe cancer-killing power in immunocompromised models
Results stayed consistent across gender, age, and health status
Special techniques can improve body repair, energy, and reduce age-related illness
Despite extreme age, the body still responds at a molecular level
Stalled protein production in ageing brains may trigger cognitive decline and inflammation
Prolonged fasts should be done with caution and preferably under medical supervision
These markers could help detect early risks
Study links two brain areas to cognitive fatigue and motivation during demanding mental tasks
No strong rejuvenating effects were seen