Daily cocoa extract may reduce inflammation with age
Medical News Today - 21-Sep-2025Study finds 500 mg cocoa extract lowered hsCRP, a key heart disease risk marker, by 8% yearly
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Study finds 500 mg cocoa extract lowered hsCRP, a key heart disease risk marker, by 8% yearly
Five servings of dark chocolate a week found to cut risk of diabetes by 21%
A simple tweak to combat stress and fatty meals
Choosing dark chocolate bars from safer brands can eliminate the potential risks
Plant molecules called flavanol found in cocoa can improve your cognitive abilities
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Dark chocolate that retains flavonoids during manufacture could be good for your heart and mental health