Diet rich in dairy fat can keep your heart healthy, finds new study
Guardian - 21-Sep-2021It's more important to focus on the type and source of dietary fat than just the amount
Kathy Trieu
Research Fellow at the George Institute for Global Health and a conjoint lecturer at the University of New South Wales
Kathy Trieu is a Public health nutritionist, Research Fellow in the Food Policy Division at the George Institute for Global Health, and a conjoint lecturer at the University of New South Wales.
Her research focuses on addressing diet-related disease burden through examining the impact of nutrition on cardiovascular diseases and NCDs as well as developing, implementing, and evaluating policies and interventions to improve nutrition for different populations worldwide.
Kathy holds a PhD in Medicine, MPH and BAppSc (Nutr&ExSpSc) from the University of Sydney.
Visit website: https://www.georgeinstitute.org/people/kathy-trieu
See also: 
The George Institute for Global Health
- A health and medical research institute to improve the health of people
Details last updated 23-Sep-2021
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