The Fatty Acid Research Institute (FARI) is a non-profit research and education foundation, established to accelerate discovery of the health effects of fatty acids, mainly, the long chain omega-3 fatty acids EPA and DHA.

Researchers and scientists of FARI are focusing on the relationships between fatty acid levels and human (and animal) health outcomes, for better understanding by performing high-quality research studies. These studies will improve the ability to predict risk for disease, and more importantly, suggest ways to reduce risk by changing diets and/or supplementation regimens.