Amy Kimberlain is a Miami-based Registered Dietitian and Certified Diabetes Care and Education Specialist. Her passion for food and nutrition began early, inspired by her mother, a home economics teacher, who instilled in her the value of balanced, nutritious meals that still tasted great. Growing up in an environment where a healthy plate was the norm, Amy realized that healthy eating can—and should—be delicious. This belief fueled her mission to help others improve their health through simple, sustainable changes in their diet, leading to the creation of Amy’s Nutrition Kitchen.